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Roasted, never fried

Snack it. Snap it.

Roasted makhana from the ponds of Mithila — four flavours, no frying, and a crunch worth sharing.

Peri Peri roasted makhana
Peri Peri
Salt and Pepper roasted makhana
Salt and Pepper
Tangy Cheese roasted makhana
Tangy Cheese
Pudina roasted makhana
Pudina
The Snap Box

Naturally better, every bite

100% Roasted Gluten-Free Zero Cholesterol Non-GMO High in Plant Protein FSSAI Certified Never Fried Direct from Mithila Farms 100% Roasted Gluten-Free Zero Cholesterol Non-GMO High in Plant Protein FSSAI Certified Never Fried Direct from Mithila Farms
The range

Four flavours.
One honest crunch.

Small-batch roasted in Mithila, then seasoned by hand. Tap any flavour to ask about it on WhatsApp — no carts, no checkout, just a conversation.

Bowl of Peri Peri roasted makhana
FieryBestseller

Peri Peri

Smoky chilli with a bright citrus finish.

  • Hot
  • Smoky
  • Bold
Ask on WhatsApp
Bowl of Salt and Pepper roasted makhana
Classic

Salt and Pepper

Sea salt and cracked black pepper. Nothing to hide.

  • Light
  • Peppery
  • Everyday
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Bowl of Tangy Cheese roasted makhana
SavouryNew

Tangy Cheese

Sharp, creamy cheese with a tangy edge.

  • Cheesy
  • Tangy
  • Rich
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Bowl of Pudina roasted makhana
Fresh

Pudina

Cooling mint with a chaat-masala kick.

  • Minty
  • Cooling
  • Tangy
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Why makhana

What a bowl of makhana has that a bag of chips doesn't.

Makhana — fox nut, the seed of the water lily — has been eaten across Mithila for centuries. Roasted rather than fried, it keeps what makes it worth eating.

  1. 9.7 gprotein / 100 g

    Plant protein that keeps you full

    More than most chips, without the oil that comes with them.

  2. 0cholesterol · trans fat

    Heart-friendly by nature

    Makhana is naturally free of both. We don't add anything back.

  3. ~106kcal / 30 g

    Light on calories

    A generous bowl for about two-thirds the calories of the same weight of chips.

  4. Lowglycemic index

    Steady energy

    A smarter munch that won't spike your sugar mid-afternoon.

  5. Ca · Fecalcium & iron

    Minerals in every handful

    An ancient superfood, roasted — not fried — so the good stays in.

Our story

From the ponds of Mithila to every modern snacking moment.

Snap Makhana began with a simple belief — a traditional Indian superfood like makhana deserves a much bigger place in the world. We started Makhana Royale Private Limited in 2026 with the aim of bringing people a snack they can trust for quality and taste, while helping makhana travel beyond its roots and reach the shelves, homes and markets it truly deserves.

From the ponds of Mithila to every modern snacking moment, our journey is about taking makhana further — without losing what makes it special.

Founded
2026
Company
Makhana Royale Pvt. Ltd.
Sourced from
Mithila, Bihar
Roasting
Small batch, never fried
Three roasted makhana resting on a lotus leaf — the Snap Makhana mark

“Taking makhana further — without losing what makes it special.”

The smart swap

Makhana vs. potato chips

Same satisfying crunch, a fraction of the guilt. Here's how a 30 g serving really compares.

Snap
Makhana
Potato
Chips
Cooking method
Slow-roasted
Deep-fried in palm oil
Calories (per 30 g)
~106 kcal
~160 kcal
Fat content
Low · 0.1 g sat
High · 10 g
Protein
High · 9.7 g/100 g
Low · ~6 g
Calcium
Rich source
Negligible
Glycemic index
Low
High
Snap it

Snack it. Snap it.

Snacking on Snap Makhana? Snap a photo of your pack and tag us on Snapchat. Tag @snapmakhana and we'll feature the best ones.

Wholesale & export

Stock it, or make it yours.

Stock a fast-moving, better-for-you snack or launch your own makhana line. Tell us your requirement and our B2B team will get back within one business day.

Private Label & Custom Packs

Your brand, our roast — from 500 kg.

Bulk & Export Ready

Reliable pan-India and international shipping.

FSSAI & ISO Certified

Export-grade quality and documentation.

Competitive MOQs

Flexible volumes that scale with you.

We'll never share your details. Response within 1 business day.